A Slice of Life
Day 8 (Saturday)
It was a beautiful day for my trip from St. Louis, MO to Indianapolis, IN. My first stop was to visit the Indiana Transportation Museum located in Noblesville, IN. This museum turned out to be a very small and mostly a collection of neglected rolling stock. However, there was a tour guide who showed me around, and informed me that much of the museum’s train equipment was in one state of restoration or another. He added that the restoration process was slow going because they did not have that many volunteers to do the work.
I spent a lot of time with Greta trying to find the Rolls-Royce Allison Heritage Trust Museum located on the southwest side of Indianapolis. She kept taking me around in circles that always ended up at the same intersection, in front of a deserted building. I finally found the Rolls-Royce facility, a mile or so down the road, but did not see a museum sign anywhere. I couldn’t find any evidence of it, and I might be wrong, but the museum (if any) might be closed to the public.
Next I headed for the Indianapolis Motor Speedway Museum situated just west of Indianapolis in Speedway, IN. In order to get to the museum I had to drive through the tunnel, under the speedway racetrack, to the infield where the museum is located. The museum has a fantastic collection of race cars, many of which have been winners in races at the Indianapolis 500 race, and other races at the speedway, dating from the early 1900s to the present day.
One of the tour guide to saw me taking pictures of the cars and said, “Would you like me to take your picture with one of these race cars?” When I told him I would like that, he said, “Just sit on the bench in front of this one, it is the car Juan Pablo Montoya won the last year’s Indianapolis 500 race with (and $2.5 million).”
I tried to find the World War II Memorial, which is the centerpiece of the World Memorial Plaza in downtown Indianapolis, but Greta kept telling me she couldn’t find a match for the address I had giving her. So, after several tries, I gave up the hunt for today and headed for the motel.
Tonight I treated myself to meal of some really great Outback Stakehouse grilled Pork Chops, garlic mashed potatoes, asparagus and a house salad with ranch dressing on the side. They were some of the best pork chops I’ve had in a long time. Freshly baked bread with lots of butter and Strawberry jam was my desert. Makes my mouth water just thinking about how good it was!
Tomorrow morning I’m heading out early for Louisville, Kentucky.
—–To Be Continued—–